Leaven & Love Organic Bakehouse
3-Loaf Mixed Gluten-Free Sourdough Bundle
3-Loaf Mixed Gluten-Free Sourdough Bundle
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The Full Experience
Three loaves, three different reasons to reach into the freezer. The Mixed Bundle brings together our most beloved sourdoughs so every morning has something worth toasting.
The Classic is our anchor, wild-fermented, open-crumbed, and built for everything. The Cinnamon Raisin layers plump raisins, organic cinnamon, and coconut sugar into the same slow-fermented base, warm and deeply satisfying toasted with butter. The Rosemary and Olive Oil is savory and aromatic, the loaf that disappears fastest at the dinner table.
All three are made with the same organic ingredients and the same overnight fermentation. No gums, no flour blends, no shortcuts.
Certified organic ingredients. Gluten-free. Vegan. Free from all nine major allergens. Low FODMAP.
Ships free. Order by Sunday and ships Tuesday.
Choose your combination
- One Classic, one Cinnamon Raisin, one Rosemary and Olive Oil
- Two Classic, one Cinnamon Raisin
- Two Classic, one Rosemary and Olive Oil
Approximate Weight: 830g per loaf
Classic Ingredients Water, organic brown rice sourdough starter (organic brown rice flour, water), organic sorghum flour, organic oat flour, organic tapioca starch, organic millet flour, organic extra virgin olive oil, Himalayan Pink Salt, organic psyllium husk powder, organic flaxseed.
Cinnamon Raisin Ingredients Water, organic brown rice sourdough starter (organic brown rice flour, water), organic sorghum flour, organic oat flour, organic tapioca starch, organic raisins, organic millet flour, organic coconut sugar, organic extra virgin olive oil, Himalayan Pink Salt, organic psyllium husk powder, organic flaxseed, organic cinnamon.
Rosemary and Olive Oil Ingredients Water, organic brown rice sourdough starter (organic brown rice flour, water), organic sorghum flour, organic oat flour, organic tapioca starch, organic millet flour, organic extra virgin olive oil, Himalayan Pink Salt, organic psyllium husk powder, organic rosemary, organic flaxseed.
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I’ve been gluten free for 15 years. Gluten free bread is classically not like bread at all. You buy it and keep your expectations low. This bread is NOT that. It takes like real sourdough. It holds like bread and tastes amazing! I was so impressed by the texture! My family devoured 3 loaves in a week. Thank you for making such an amazing delicious healthy gluten free bread!
My family and I are so grateful to find not only a gluten-free bread but organic as well. It’s almost impossible to find anything that’s gluten-free and organic anywhere. So grateful we have a local baker making it this way.
Took a week to receive it, because shipping to Alaska is slow, but when I received it had a slice and it tasted yummy.
So I sliced it up and froze it and take it out of the freezer daily and toast and it tastes great!
Thx u
Nancy
I love it! I eat it everyday for breakfast with goat cheese and sprouts! The new donut holes are delicious too!
Just bought 2 loaves of the Classic. This is the first time trying your bread. The flavor is awesome, but I find it a little dry and the reason for the 4 stars. The only way I could eat it was warmed up. Please add more liquid to the recipe. Even though a little dry, I will keep ordering.