3 Classic Gluten-Free Sourdough Bundle

The Weekly Staple

Three loaves of our Classic Sourdough, baked to the same slow-fermented standard as always and ready to slice, freeze, and reach for throughout the weeks ahead.

The Classic is built on a live brown rice sourdough starter, whole grains milled fresh before they go into the dough, and an overnight fermentation that does the work most bread skips. No gums, no flour blends, no shortcuts. The result is a loaf with real flavor, an open crumb, and a crust that behaves like bread is supposed to behave.

Three loaves fill a medium flat rate box and ship free. Slice them the day they arrive, freeze what you will not eat in the next few days, and toast straight from frozen. That is the habit that means you never run out.

Certified organic ingredients. Gluten-free. Vegan. Free from all nine major allergens. Low FODMAP.

Ships free. Order by Sunday and ships Tuesday.

Approximate Weight: 830g per loaf

Ingredients Water, organic brown rice sourdough starter (organic brown rice flour, water), organic sorghum flour, organic oat flour, organic tapioca starch, organic millet flour, organic extra virgin olive oil, Himalayan Pink Salt, organic psyllium husk powder, organic flaxseed.