Recipes

Why Most Gluten-Free Bread Is Still Making You Feel Sick (And What’s Different About Real Sourdough)

Why Most Gluten-Free Bread Is Still Making You ...

If you’ve gone gluten-free and you’re still bloated and uncomfortable after eating bread, you’re not imagining it. Most gluten-free bread is full of gut-irritating ingredients like xanthan gum — and...

Why Most Gluten-Free Bread Is Still Making You ...

If you’ve gone gluten-free and you’re still bloated and uncomfortable after eating bread, you’re not imagining it. Most gluten-free bread is full of gut-irritating ingredients like xanthan gum — and...

Organic millet

Millet: The Ancient Grain Behind Our Gluten-Fre...

Millet is one of the most useful grains in gluten-free baking. Here is what it contributes to our sourdough and why it has been feeding people for thousands of years.

Millet: The Ancient Grain Behind Our Gluten-Fre...

Millet is one of the most useful grains in gluten-free baking. Here is what it contributes to our sourdough and why it has been feeding people for thousands of years.

The Ancient Grain Behind Our Gluten-Free Sourdough

The Ancient Grain Behind Our Gluten-Free Sourdough

Sorghum has fed people for thousands of years. Here is why this ancient, nutrient-dense grain is one of the most capable options in gluten-free baking and why it plays a...

The Ancient Grain Behind Our Gluten-Free Sourdough

Sorghum has fed people for thousands of years. Here is why this ancient, nutrient-dense grain is one of the most capable options in gluten-free baking and why it plays a...

Why We Mill Our Own Flour (And Why It Matters for Gluten-Free Bread)

Why We Mill Our Own Flour (And Why It Matters f...

Freshly milled whole grain flour is more nutritious, more flavorful, and more effective for gluten-free sourdough than anything sitting on a store shelf. Here is why it matters and what...

Why We Mill Our Own Flour (And Why It Matters f...

Freshly milled whole grain flour is more nutritious, more flavorful, and more effective for gluten-free sourdough than anything sitting on a store shelf. Here is why it matters and what...

Homemade Whipped Cream

Homemade Whipped Cream

How to Make Homemade Whipped Cream The first things first, gather your ingredients and tools:  Electric mixer Mixing bowl Organic heavy whipping cream Pure maple syrup Pure ground vanilla Start...

Homemade Whipped Cream

How to Make Homemade Whipped Cream The first things first, gather your ingredients and tools:  Electric mixer Mixing bowl Organic heavy whipping cream Pure maple syrup Pure ground vanilla Start...

Local Chia Jam Recipe - No Canning Required!

Local Chia Jam Recipe - No Canning Required!

Ah sweet summer abundance! We are soaking it ALL UP & are sharing a chia jam recipe so you can, too. There are two local fruits you've probably heard of...

Local Chia Jam Recipe - No Canning Required!

Ah sweet summer abundance! We are soaking it ALL UP & are sharing a chia jam recipe so you can, too. There are two local fruits you've probably heard of...